Kebabs are a great summer food option because they’re light, fresh, and traditionally grilled. Because the main course—the humble kebab—is on the lighter side, you want your kebab sides to be light, too. That’s why we’ve chosen salads, couscous, and more dishes that bring plenty of flavor and fresh ingredients without feeling heavy to pair with a kebab dinner. Whether you’re craving veggies, a nice salad, or something a little more hearty—but never heavy—there’s a great, easy side dish for kebabs here for you. Get the recipe: Pluot Tabbouleh Get the recipe: Lemony Chopped Salad With Pita Get the recipe: Moroccan Couscous Salad Get the recipe: Swiss Chard With Chickpeas and Couscous Get the recipe: Toasted Israeli Couscous With Corn and Herbs Get the recipes: Spiced Rice With Crispy Chickpeas Get the recipe: Tomato, Corn, and Red Cabbage Salad Get the recipe: Spinach and Radish Salad With Feta Get the recipe: Peach and Arugula Salad With Burrata Get the recipe: Green Salad With Cornichon Vinaigrette Get the recipe: Herb Potato Salad Get the recipe: Pea-Mint Pesto Fusilli Get the recipe: Sesame-Ginger Potato Salad Get the recipe: Zucchini Tzatziki Slaw Get the recipe: Minted Watermelon Salad
